Acerca de Nosotros
Since 2011, Amazon Andes has been a leading producer and exporter of natural and functional ingredients sourced from Peru’s Andean–Amazonian biodiversity.
In Asia, we have been honored with the name 安谛臻源 (Ān dì zhēn yuán), meaning “true origin” — a recognition that reflects our essence: purity, authenticity, and a deep commitment to our roots.
We serve customers in 40+ countries with superalimentos, medicinal herbs, y forest resins — in bulk, private label, and OEM formats.
Our mission is true sustainable development: improving lives across the value chain — from smallholders and indigenous partners featured in Conozca a los Cultivadores to global distributors seeking traceable, certified ingredients.
“The foods of the future are the foods from our past.”
This belief drives us to elevate ancestral Peruvian crops like Maca, Sacha Inchi, Cacao, y Aguaje into modern, science-informed products — always prioritizing naturalness, positive impact, and quality.
What We Do
What We Offer
Our Values
Sustainability & Impact
At Amazon Andes, sustainability is not a department — it’s our DNA. Every step of our supply chain is designed to generate economic, social, and environmental impact in balance.
- Environmental: Reforestation and restoration in Andean–Amazonian regions, plus forest-management plans.
- Social: Fair trade relationships with smallholders and native communities.
- Economic: Guaranteed fair prices and inclusive models connecting local growers to global markets.
An Inspiring Story
Deep in the Andes and Amazon, families cultivate ancestral crops with techniques refined over generations. We collaborate with these guardians of the land — co-designing agronomy protocols, improving post-harvest quality, and guaranteeing market access — so every product tells a story of nutrition, culture, and regeneration.
Choosing Amazon Andes means choosing a supply chain where traceability, fair trade, and quality move together.
Our Stages
First Stage
- Production and export of 100% natural & organic products for retail and bulk.
- Strengthen relationships with suppliers, native and peasant communities.
- Source innovative products aligned with organic demand.
Second Stage
- Open new international and local markets.
- Support producers in obtaining organic certifications.
- Improve supply security and product quality.
- Create environmental plans for CITES-listed exports.
Third Stage
- Invest in social and environmental projects.
- Support less-favored value chains and committed communities.
- Innovate new functional and cosmetic products.
